Is Conical Pizza Necessary?


I’ve been seeing these signs around Seosan lately advertising for cone pizza and I must say, I’m not happy about this recent geometric redesign of one of my favorite foods. Why do people feel they can mess with perfection? First someone went and made raspberries blue. Then they took breakfast cereals, subtracted the milk, and condensed all my favorite brands into disgusting bar formations. Now someone has the bright idea to take pizza, which for centuries, if not millenia, has always been round and flat (and delicious btw) and reformatted it to resemble some sort of Baskin & Robbins experiment gone horribly awry. Are people really getting that bored with pizza that they will only eat it if it’s presented to them in a cone? I think not. My message to marketers: please stop screwing with food fundementals. Raspberries should always be red, Cheerios should always be served in milk, and pizza should always be triangular. That’s just the way God wants it.


2 responses to “Is Conical Pizza Necessary?

  1. How do you feel about calzone?

  2. How do you feel about the jars that have both peanut butter and jelly all together in one…or the ketchup that is green so that kids think its “fun”?… I have major issues with both this products

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